Hospitality Management – Swedish for Beginners

Course code Y002202
ECTS Credits 3
Attendance

Presence at all exercises

Grading scale name

VG, G (för betygssättning)

Descriptive assessment

Two written exams, oral and written assignments.

Material

Materials made available on the collaboration platform

Prerequisite

Basic computer skills, competence in English.

Teaching methods

Reading, writing, listening, speaking, the pedagogy of the error, songs,
comparisons with other languages.

Utskriven 09 maj 2025 kl 12:08